Submission of Student Meals and Accommodation Applications for first-year students
We inform the first-year students of the University of Thessaly that Student Meals and Accommodation Applications will be submitted to the application (https://merimna.uth.gr) from Friday 27 September until Friday 4 October 2024. The prerequisite is the completion of registration at the Departments’ Secretariats and the acquisition of institutional account codes.
Announcement for First-Year Enrolling Students
We inform all first-year enrolling students that a gathering will take place at the amphitheater of the faculty on 30-09-2024, at 10:00 a.m. During the gathering, there will be a welcome address by the President of the Faculty, Mr. George Ntalos. Attendance is mandatory. Please be punctual.
Join the international student competition ReThink Food Challenge!
Are you interested in sustainable food production, space farming, entrepreneurship, and innovative ideas? Would you like to create a positive impact and make a chance to win a 7000 EUR prize? By participating in the ReThink Food Challenge, you can revolutionize the current food production. How? By developing your ground-breaking business
Academic year 2024-2025 winter semester course schedule
The course schedule for the winter semester of the academic year 2024-2025 is announced. The start of the courses will take place on Monday, September 30, 2024. Note: Courses in which there is no Teaching Professor in the program, will start after the completion of the recruitment process for temporary
Thesis presentations
We inform you that the Assembly of the FWSD Department has decided that the presentations of the students’ thesis will take place from Monday 21 October 2024 to Friday 25 October 2024. The program of the presentations of the thesis will be posted after the completion of the requests for
The iCOSHELLs project has started to enhance soil health restoration in Europe
On September 10, 2024, in Gothenburg, Sweden, the iCOSHELL research and innovation project was officially launched this week, focusing on enhancing soil health across the EU. Using Living Labs located in the Basque Country, Bulgaria, Greece, Italy, Spain, and Sweden, the project integrates a wide range of local stakeholders to